Threpsology as a necessary component in future trainers education
UDC 37.037.1 BBK 75.0
This article proves the feasibility of the discipline “Threpsology” which is implemented while preparing bachelors in direction of training “Sports training”. It allows students to acquire knowledge about the basics of nutrition; skills to create proper eating behavior during the training process and competitions; competence in endoecological safety of sports nutrition. The article works out the content of one of the course themes: “The results of the food additive “New Life 1000″ usage basing on a balanced diet”.
Keywords: students, sports training, general threpsology
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